Turkey Melt – $9.50
Thin sliced turkey, topped with grilled onions and Swiss cheese. Served on rye and 1 side.
Thin sliced turkey, topped with grilled onions and Swiss cheese. Served on rye and 1 side.
Deep fried cod topped with American cheese, fresh shredded lettuce and sliced tomatoes. Served on hoagie with 1 side.
Steak, lettuce, cheddar cheese, diced tomatoes, Southwest dressing rolled into tortilla with a side.
One-half pound burger topped with grilled onion, mushrooms and cheddar cheese sauce. Served on a bun and 1 side.
1/2 pound Frank, topped with Backyard homemade chili, cheddar cheese, diced onions served on a bun and 1 side.
Chicken breast grilled to perfection over hickory wood. Smothered with mushrooms, onions and cheddar cheese served on a toasted hoagie bun with fries.
Home made meatballs served on a Hoagie bun with marinara sauce and mozzarella cheese and 1 side.
Grilled Ham and Cheese served with tomato soup and 1 side.
Deep fried Cod with cole slaw, 1 side.
Thinly sliced roast beef on rye with melted American cheese and fresh grilled onions and 1 side.
Turkey Club Roll-Up – Thin sliced turkey with bacon, lettuce and tomato rolled into flour tortilla with honey mustard dressing and 1 side. Fish Sandwich – Deep fried cod topped with American cheese, fresh shredded lettuce and sliced tomatoes. Served on hoagie with fries.
Grilled half-pound burger with hand shredded BBQ pork, bacon and melted cheddar cheese served on a bun and 1 side.